A traditional Italian treat, this classic torrone is from Tonara in the Barbagia area of Sardegna, Italy. Made with honey in place of sugar, this delicious and rich torrone nougat is set with large bits of whole roasted hazelnuts. It's beautiful box makes for an excellent gift. Produced by hand by Patrizia Pili and her family. Gluten-free.
Imported from Italy. 100 gr. box.