This delicious marmalade is made according to a Messinian recipe with organic fresh figs gathered in May. It is created in limited quantities without any artificial flavorings or preservatives. It can be enjoyed with soft white cheese, as a salad dressing, or as a desert served with Greek yogurt.

Our marmalades are produced in small batches at a woman-owned, local workshop. Her passion for authenticity respects a rich culinary tradition spanning the centuries.

Imported from Greece. 11.6 oz. jar.