Molino Organic Durum Wheat Flour (IGP) 2.2 lbs
This product is currently sold out.
Ideal for bread and pasta, this coarse wheat flour is used to make the famous bread of Altamura, which is typically yellow and will last for over a week without becoming stale. Certified organic and guaranteed to be grown and milled in the Altamura area by IGP certification.
Imported from Italy. 2.2 lb