Grattini Pasta by La Romagna Pasta is a couscous-like, multi-use pasta, and adds flavorful body to Sicilian-inspired recipes, soups, baked dishes, and desserts. It is great cooked like regular egg pasta and flavored with organic pine nuts and dried fruit, or used to absorb juices in meat or vegetable-based main dishes.

Imported from Italy. .6 oz bag.