La Romagna Pappardelle Pasta 1.1 lb
$9.00
This product is currently sold out.
Thick, wide-cut egg pasta. Sauce-gripping texture and fresh consistency. Traditionally paired with wild boar and rabbit ragus. Suggested for hearty mushroom sauces and red sauces.
La Romagna is a family-based, small-scale producer of traditional durum wheat and egg pastas. La Romagna pastas contain the finest ingredients available, such as Apulian durum wheat flour, and pure filtered water. Gradual air-drying before packaging preserves the pasta's hearty structure, full flavor, and sauce-gripping texture.
Imported from Italy. 1.1 lb
![La Romagna Papardelle Pasta 1.1 lb](http://theshopagora.com/cdn/shop/products/papardelle-large2_{width}x.jpg?v=1548789972)
![La Romagna Papardelle Pasta 1.1 lb](http://theshopagora.com/cdn/shop/products/papardelle-large2_{width}x.jpg?v=1548789972)
![La Romagna Papardelle Pasta 1.1 lb](http://theshopagora.com/cdn/shop/products/papardelle-large2_{width}x.jpg?v=1548789972)