I Peccati di Ciacco Pear Moscato Wine Jelly 4 oz


This product is currently sold out.

Please fill in the form below if you'd like to be notified when it becomes available.

Delicate aromas and fresh flavors abound in this jelly made from ripe pears and freshly-harvested, moscato wine grapes. Ideal with ricotta and cheese plates, sliced meats, foie gras; dreamy on pannacotta!

I Peccati di Ciacco Specialties is located in the village of Carru, in the Piedmont region of Italy. The area is world famous for its wine and it's black and white truffles. All of their products are made in small batches, following regionally-inspired recipes with careful attention made to maintaining homemade quality and freshness.

Imported from Italy. 4 oz.

Similar Products